Our Suppliers  ♥

All raw ingredients used to manufacture Grrrowl food can be traced.

From farm to meat supplier and to us.  Of  Course – to your hand finally!

We provide maximum  transparency and honesty to you and our 4 legged friends.

Cabernet Beef

Also known as Kintyre Meats, this company is one of New Zealand’s largest providers of award-winning premium meat. They have been farming the beautiful New Zealand countryside for generations.

Fare Game is an owner-operated supplier of top-quality free-range game meats, and it is one of the largest rabbit meat suppliers in New Zealand.

They provide meat to chefs and restaurants across New Zealand, from the bottom of the South Island to the top of the North Island and everywhere in between.

Brinks boasts 60 years of experience in producing high-quality New Zealand chicken.

They take pride in supplying their quality chicken to the food service trade, which includes distributors, hospitality providers, and specialty restaurants.

Alpine Deer is a 100% New Zealand-owned business. Founded in 1964, it holds a history of more than 50 years in the deer product business.

New Zealand boasts the only professionally farmed deer industry globally, positioning it as a world leader in sustainable farming practices.

Sourced from Cambridge, New Zealand, the largest supplier of duck in the country. These superb free-range ducks are raised in Cambridge, Waikato.

This delicious and healthy meat is rich in vitamin B and protein.

Canter Valley is a producer and supplier of high-quality gourmet poultry products to the restaurant, food service, and retail markets in New Zealand.

They are also one of the largest turkey meat suppliers across New Zealand.

Also known as Kintyre Meats, this company is one of New Zealand’s largest providers of award-winning premium meat. They have been farming the beautiful New Zealand countryside for generations.

Animal Welfare

Cabernet Foods goes beyond being a mere meat supplier; it possesses a well-developed supply chain that encompasses farms, slaughterhouses, transportation, and more. The selection of meat raw materials is conducted with utmost care, and no fillers are incorporated. Moreover, we prioritize the welfare of animals by exclusively sourcing from farms recognized by the MPI (Ministry for Primary Industries, NZ Government). Additionally, most of these farms have secured local and international accreditations from within New Zealand and beyond.

The certified farms are as follows:

Our pig farm holds certification from PigCare NZ, a recognition trusted by wholesalers and retailers involved in processing and selling pork products across New Zealand.

Furthermore, our cow and sheep farms are certified by NZFAP (a Seal of Origin, Traceability, Food Safety, and Animal Welfare) and QCONZ (a world-class audit company specializing in developing, implementing, and auditing animal welfare, environmental, and food safety assurance programs).

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